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The Perfect Smash Burger

The Perfect Smash Burger

A smash burger is, very simply, a thin beef patty that is quick-cooked on a hot griddle. By cooking 2 smaller patties instead of one 4-ounce patty, you double the amount of crust, and a beautifully caramelized, crispy crust is what a great smash burger is all about!...
Chef Dan Richer’s Panna Pizza

Chef Dan Richer’s Panna Pizza

ThE INGREDIENTS One 12″ pizza dough ball 1/4 cup tomato sauce 2-3 oz fresh mozzarella torn or cut into 1″ pieces 1 tbs heavy cream Coarse sea salt 2 cups loosely packaged arugula Freshly grated Parmigiano-Reggiano STEPS Make sure to prepare your dough...
All About Ooni

All About Ooni

The Flame-Cooked Difference So, you’re interested in learning about Ooni? Ever since we brought these mini pizza ovens into our stores, our associates have been flooded with questions. Can they cook enough pizza for a family dinner? How about a small party? Are...
BGE Strip Steak

BGE Strip Steak

THE INGREDIENTS 2  1-in New York strip steaks 2 tbsp butter or olive oil 1 cup asst wild mushrooms (shitake, enoki, cremini, or morel) 1 cup sliced portabella mushrooms 1 tsp chopped fresh or dried parsley 1 tsp dried thyme BGE Ancho Chile & Coffee Seasoning Salt...

Shredded Beef Sandwich

THE INGREDIENTS 4 Lbs. rump of chuck roast 2 16-oz jars pepperoncini peppers, stems removed (preserve juice) 12 oz. light beer 12 oz. beef broth 1 large sweet onion, sliced Salt and pepper (to taste) 6 hoagie rolls 12 slices smoked provolone cheese Fried onions,...